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Pennethorne's At Somerset House

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Private Event Menus

Think chic birthday party, trendy work board meeting or simply a night out with friends, Pennethorne’s Bar is one of London’s favourite and charming hidden gem. An all-day-dining destination, Pennethorne’s Bar is the place to hang out, relax, unwind and enjoy delicious, simple and quality food and drinks in one of London’s most iconic settings.

  • Sample Private Party Lunch Package

     

    SHARING SALADS

    Butternut squash, kale, caramelised fig, toasted pecans

    Pear and spinach salad, cranberries, feta crumble

    Roast carrot and beet salad, pearl barley, citrus dressing

     

    SEASONAL MAIN COURSES

    Sweet potato, spinach, red pepper pastilla

    Loch duart, salmon en croute, dill mayonnaise

    Beef olives, sauce vierge

     

    LITTLE TREATS

    Milk chocolate mousse, Turkish delight

    Apple and cinnamon tart, almond crumble

    Rice pudding, pear, vanilla

     

     £35.50 PER PERSON INCLUDES TEA/COFFEE AND WATER

     

    Please do advise of any dietary requirements and we would be happy to cater for it accordingly.

     

    Our allergen information is compiled using date obtained from out approved suppliers.  Whilst every care has been taken to ensure that cross contamination is minimal with regard to our kitchen processes and ingredients, such instances may arise, due to the nature of food preparation, which could alter the accuracy of the allergen information provided. Allergen information is availability on request.

     

    Download package here

     

     

  • Sample Private Party Breakfast Package

    Mini savoury

    Scrambled eggs, Brixham crab

    Pennethorne’s mushrooms on toast

    Treacle cured back bacon, brioche bun

    Crushed avocado, chili and quail eggs

    Smoked haddock kedgeree croquettes

    Spinach frittata, goat’s cheese, watercress

     

    Smoothies & pressed juices

    Avocado, banana, apple and vanilla

    Summer berry

    Spinach, banana and buttermilk

    Kale, apple & spinach

    Carrot, ginger & pear

    Freshly squeezed orange

     

    Mini sweet

    Quinoa & yoghurt muffin, toasted poppy seeds

    White chocolate brownie, toasted pistachio

    Strawberry pancakes, vanilla Chantilly

    Chia seed granola, coconut yoghurt

    Burcher muesli, fresh blueberries yoghurt / almond milk

    Mini almond croissants

     

    £25.50 PER PERSON A CHOICE OF 3 SAVOURY, 3 SWEET 1 JUICE AND 1 SMOOTHIE

     Add tea/coffee for £2.50 per person

     

    Download package here

     

     

  • Pennethorne's Private Dining Package

    Guests will enjoy canapes and a glass of Prosecco, a three course meal finishing with tea, coffee and petit fours along with half a bottle of house wine and mineral water per person.

    SAMPLE MENU ONLY

    Starters

    Celeriac veloute, walnut pesto, truffle oil (v) 
    Buratta, dried ham, heritage tomato, black olive crumb
    Seared salmon, burnt cucumber, fennel cream 
    Forest mushroom pithivier, Jerusalem artichoke puree (v)
    old spot pork belly, black pudding, apple sauce

    Mains

    Roast hake, charred leek, butternut puree

    Beet shortrib wellington, root vegetables, fondant potato 

    Grilled cauliflower, cauliflower puree, pepperonata (v)

    Pan fried guinea fowl, cavolo nero, moret cream

    Seared stone bass, onion confit, purple potato, crown prince, squash 

    Desserts

    Chocolate mousse, poached pear, vanilla

    Passion fruit chiboust, toasted meringue

    Steamed orange pudding, honey thyme custard

    Yorkshire Rhubarb tart, ginger biscuit

    Cheeseboard
    (supplement £6.50 per person)

    English cheese plate, quince jelly, biscuits

     

    Selection of teas, artisan coffee and petit fours

     

    FROM £135.00 INC VAT PER PERSON

    Please choose one starter, one main and one dessert for all guests. Do let us know of any dietary requirements as we are very happy to accommodate these.

     Nb: Please note guests will enjoy 3 canapes, a meat, fish and vegetarian (Chef’s Choice)

    All staffing costs and basic room set up fees included. Please note table linen, different chairs would be an additional charge.

     

  • Sample Private Reception Package

     SAMPLE MENU

     

    Canapè Reception Menu Selector

     

     MEAT

     Ox-tail croquette, pickled mooli, black garlic puree

    Seared venison tartare, kale verde, wild leaves

    Coronation chicken, sumac, curried tzatziki

    Roast beef, mini Yorkshire pudding, onion lyonnaise

    Roasted piglet belly, burnt apple, spiced brioche

      

    FISH

     Seared mackerel, beetroot relish, fresh horseradish

    Hand-picked carb, burnt lemon, sea vegetables

    Potted and poached organic salmon, fresh dill, sourdough crisp

    Hand-dived scallop, salsa verde

    Salt baked cod croquette, corn puree, coriander

      

    VEG

    Basil muffin, mascarpone, aubergine caviar

    Heritage tomato tart, green olive pesto, burrata

    Pea and mint soup shots, mint crème fraiche, candied lemon

    English asparagus, smoked rosemary hollandaise

    Wild mushroom arancini, truffle, pecorino

      

     

       Package 1: Selection of 6 Canapes, ½ bottle of house wine & ½ bottle of mineral water £30.00 INC VAT PER PERSON

    Package 2: Selection of 6 Canapes, ½ bottle of Prosecco & ½ bottle of mineral water £36.50 INC VAT PER PERSON

     

    Please note £2.50 per person will be added for equipment & staffing.
    £2.70 per canape to add